Volume 1, Issue 2 (May-August 2026)

Articles

• Effects of Ameliorants on the Microbial Diversity of Chestnut Soils Under Periodic Flooding in Western Kazakhstan

  Aliya Nagiyeva, Marat Ongayev, Rashit Japarov, Serik Denizbayev, Yergali Ayupov, Nurlan Umbetkaliyev, Dinara Salimova

  70–87

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• The Role of Economic Thresholds in Optimizing Insecticide Application in Soybean Production in the Major Producing Countries of the World

  Adeney de F. Bueno, William W. Hoback, Ivair Valmorbida, Yelitza C. Colmenarez, Weidson P. Sutil, Lian-Sheng Zang

  43–56

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• Environmental Impacts of Plant Growth Regulators in Modern Agriculture: Advances, Risks, and Sustainable Perspectives

  Domenico Prisa, Aristidis Matsoukis, Aftab Jamal, Damiano Spagnuolo

  1–24

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• Effects of Different Mesotrione Residual Levels on Morphological, Physiological, and Yield Characteristics of Brassinosteroid-Treated Soya Bean (Glycine max L. Merr.)

  Maipato Margaret Mota, Elmarie Van Der Watt, Zenzile Peter Khetsha

  57–69

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• Green Chemistry Strategies in the Development of Sustainable Multi-Nutrient Fertilizers for Enhanced Soil and Crop Health

  Renu Munjal, Yashika Bhatia, Vineeta Rana

  25–42

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